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Host Bridget Lancaster cooks a creamy Corn Risotto, ingredient expert Jack Bishop shares tips for buying and storing summer produce, and test cook Elle Simone Scott makes a refreshing Green Bean Salad with Cherry Tomatoes and Feta. Finally, test cook Dan Souza prepares a simple but satisfying recipe for Grilled Tomatoes. |
Running
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| Title: | Farmer's Market Fare | |
| Air Date: | June 12, 2021 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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