Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks, ingredient expert Jack Bishop gives a primer on salt, and equipment expert Adam Ried has a roundup of the best seafood tools. Finally, test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette. |
||
Title: | Salmon Steaks Done Right | |
Air Date: | April 10, 2021 | |
Runtime: | 30 min | |
Genres: | Food | |
theghettophilosopher : This was a weird one to watch but at the same time it is definitely taking some good shots...