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Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich, and ingredient expert Jack Bishop gives you the scoop on shopping for tuna. Finally, test cook Lan Lam prepares a French bistro classic—Salade Lyonnaise. |
Running
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| Title: | Bistro Classics at Home | |
| Air Date: | April 3, 2021 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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