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Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul. BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes. |
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| Ratings: | TVMaze: No Rating | |
| Released: | August 5, 2012 | |
| Runtime: | 60 min | |
| Genres: | Food | |
| Countries: | United Kingdom | |
| Companies: | BBC Two | |
| Cast: | Ching-He Huang Ken Hom | |
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Top Comments
peterdewet : please would you supply links to this series... thank you. peter.
snazzydetritus : Preach, Hammer!
med109 : here's a good one for the holiday. The second link was the one that worked for me fyi http...
AnHistoricPigeon : Haha thanks! I taught undergrad. physics for a couple of years. I miss it.
peterdewet : please would you supply links to this series... thank you. peter.
joalex : Couldn't agree more. Seems like the writer didn't have enough time to write a proper episo...