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With useful tips and tricks of the trade, Simon demonstrates how to make the tastiest risotto, delicious Parma ham and asparagus pancakes, a quiche lorraine and a very simple yet impressive coffee granita. |
Ended
|
|
| Title: | Episode 2 | |
| Air Date: | July 15, 2011 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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