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Jamie Oliver demonstrates the ultimate hands-off cooking method with a roast veg and Camembert fondue traybake that takes minutes to throw together. He also proves how simple batch cooking can be with his poached chicken, which can provide for multiple meals, including one of the simplest chicken pie recipes ever. |
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| Title: | Episode 2 | |
| Air Date: | October 14, 2024 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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