Sean Fletcher and Edith Bowman search for tips and treats from food producers as they explore Leicester Market, with masterclasses in fajitas and gelato. Ryan Hand discovers why some snacks in our shops seem to be shrinking, and Michela Chiappa reveals what makes a perfect coffee. Chef Julie Lin is on a mission to discover the story behind Scotland's square sausages. |
Running
|
|
Title: | Episode 17 | |
Air Date: | April 4, 2023 | |
Runtime: | 30 min | |
Genres: | Food Travel | |
michaelmyers : first ! wow its getting good !