Onions are eaten throughout the world, but in Japan, they're cooked with original techniques and used in a variety of Japanese dishes. This time, we bite into some of those dishes, including one available for just a short time in spring and another that features onion leaves. How have onions influenced Japanese cuisine? Join us to find out! |
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Title: | ONIONS | |
Air Date: | May 1, 2019 | |
Runtime: | 30 min | |
Genres: | Food Travel | |
lendel : Well, this one is definitely disturbing. Rather well made, considering its age.