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Chef Bobby Flay showcases the amazing spices and flavors of Morocco with this mouth watering brunch. His menu includes Oatmeal With Honey Roasted Apricots and Pistachios, Moroccan Eggs With Flatbread and Goat Cheese, a refreshing Moroccan Coffee Granita Parfait and beautiful Apricot Mimosa.

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Title: Marrakesh Express Brunch
Air Date: May 27, 2014
Runtime: 30 min
Genres: Food

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