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Giada De Laurentiis hosts her book club and creates a menu to match the novel's theme. She makes Grilled Scallops With Orange-Scented Quinoa, a light Radicchio, Pear and Arugula Salad and a decadent Lemon Meringue With Amaretti Cookie Topping.

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Title: Giada's Book Club
Air Date: February 18, 2012
Runtime: 30 min
Genres: Food

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