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On this trip, Guy Fieri's having a turf-and-surf soiree! First, a Brazilian-American fusion place in Orlando, Fla., is serving traditional shrimp stew and savory steak. Then, a soul-food spot in Memphis, Tenn., is dishing out a fierce fried sandwich, and a waterfront joint in Tiverton, R.I., is bringing some killer flavor to next-level seafood platters and chowders. |
Running
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| Title: | From Steak to Seafood | |
| Air Date: | February 9, 2024 | |
| Runtime: | 30 min | |
| Genres: | Food Travel | |
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