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This time he heads to the West Country and Wales, where he discovers feasts in a garden shed, a staff canteen, and a Victorian walled kitchen garden. Helping Michel on his adventure is chef Freddy Bird, who travels to London to meet a couple who want to turn a barge into a fine dining fish restaurant. There's also a highly celebrated crab shack on the Isles of Scilly.

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Title: West Country and Wales
Air Date: March 22, 2017
Runtime: 60 min
Genres: Food Travel

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