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After her many memorable adventures in Zimbabwe, Sarah Graham heads home to Johannesburg, South Africa. Her first stop is the JHB Culinary and Pastry School in Maboneng where she joins owner and head chef Kelvin Joel to learn his signature dish. |
Ended
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| Title: | Maboneng Pastry School - Johannesburg, South Africa | |
| Air Date: | April 9, 2016 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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