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Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 23 of "It's Alive," and this time he's learning how to make chocolate. (Fermentation plays a key role in the chocolate making process!) Brad travels with Guittard Chocolate to visit a cacao farm in Ecuador where he learns how farmers harvest and ferment cacao beans. |
Running
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| Title: | Brad Makes Chocolate in Ecuador: Part 1 | |
| Air Date: | February 2, 2018 | |
| Runtime: | Unknown | |
| Genres: | Food | |
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