Tom Pizzica visits Clinton Station Diner in Clinton, N.J., to build a whopping 105-pound hamburger known as the "8th Wonder Of The World" and then challenges a group of college kids to eat it all in one hour. In Johnston, Iowa, Tom dares to try a fiery bbq sauce made from the hottest pepper on Earth at Cactus Bob's BBQ Corral. Finally, to cool off, he heads to Max & Mina's in Flushing, N.Y., to reveal some of the 5,000 outrageous ice cream flavors like pizza, lox, beer and cookies, and corn. |
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Title: | The 105-Pound Burger | |
Air Date: | October 31, 2010 | |
Runtime: | 30 min | |
Genres: | Food | |
mikebcarguy : hahahaha... wild guess, is it what veterinarians use to stretch the rubber bands used for ...