Mary Berg rings in the season with a festive feast of holiday leftovers. In Berg cousin tradition, they're getting together for some post-holiday fun, so Mary is repurposing holiday ingredients to elevate her leftovers. She's making a mouthwatering pork roast with a balsamic dijon glaze, perfectly crispy parmesan potatoes, and a salad remixed with holiday roasted veggies. She spices things up for dessert with egg nog bread pudding and a vanilla bean butter sauce. |
||
Title: | A Very Mary Holiday | |
Air Date: | December 8, 2019 | |
Runtime: | 30 min | |
Genres: | Food | |
yellow_rose1 : thank you and you as well. It's always a joy to reminisce with you. Have a wonderful week ...