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Almost all of the animals we eat in this country are raised in so-called confinement operations, indoor facilities that house thousands of chickens, cows or hogs. Unlike the diversified farms that once were the norm, confinement operations tend to be highly specialized. Considering that humans have raised domesticated animals for thousands of years, this style of production is a new experiment. There are rising concerns about the impact of industrial farming on our health, the environment, local communities, and the welfare of the animals. However, there are still farmers who raise animals outdoors, in diversified operations. Some would call them backward, but these farmers believe they are on the cutting edge of animal agriculture. This is their story.

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Ratings: IMDB: 0.0/10
Released: January 1, 2010
Runtime: 35 min
Genres: Documentary News
Cast: Margery McIver
Crew: Allen Moore

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