The bakers prepare Petit four glacé-style mini cakes, French crullers and mille-feuille. |
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Title: | Patisserie Week | |
Air Date: | January 5, 2017 | |
Runtime: | 60 min | |
Genres: | Food | |
The bakers prepare Petit four glacé-style mini cakes, French crullers and mille-feuille. |
||
Title: | Patisserie Week | |
Air Date: | January 5, 2017 | |
Runtime: | 60 min | |
Genres: | Food | |
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