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Host Bridget Lancaster shows host Julia Collin Davison how to make the best Pan-Seared Flank Steak with Mustard-Chive Butter. Then, equipment expert Adam Ried reviews carbon steel skillets in the Equipment Corner. Finally, test cook Becky Hays uncovers the secrets for making Walkaway Ratatouille. |
Running
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| Title: | Steak and Veggies | |
| Air Date: | May 20, 2017 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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