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Julia Collin Davison demonstrates how to make the best Chicken Mole Poblano at home. Then, tasting expert Jack Bishop challenges Chris to a tasting of Mexican lagers. Finally, test cook Bridget Lancaster reveals the secrets to making the ultimate Drunken Beans. |
Running
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| Title: | Mexican Mole and Drunken Beans | |
| Air Date: | June 11, 2016 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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