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The judges savor a chance to slip into the Chopped Kitchen to cook after hours! In round one, it's brine time for Marc Murphy, Geoffrey Zakarian and Alex Guarnaschelli, who take on ingredients from a pickle-themed competition. Then, Amanda Freitag, Marcus Samuelsson and Alex peel, smash and sear their way through a potato-themed round two, while Ted Allen has some fun with a tater imitator. In a chocolate-themed round three, Amanda sets out to make a gourmet ice cream sandwich, while Maneet Chauhan has ambitious plans to make baked Alaska -- but will it be possible to plate perfect desserts before the clock runs out?

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Title: After Hours Revisits Pickles, Tater and Chocolate
Air Date: September 12, 2017
Runtime: 30 min
Genres: Food

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