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Test cook Bridget Lancaster demonstrates how to make Tennessee Pulled Pork Sandwiches on Hoecakes. Next, tasting expert Jack Bishop conducts a tasting of shredded coconut. And finally, test cook Julia Collin Davison uncovers the secrets to making the ultimate French Coconut Pie at home.

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Title: A Taste of Tennessee
Air Date: October 1, 2016
Runtime: 30 min
Genres: Food

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