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Test cook Julia Collin Davison shows host Christopher Kimball how to make Latin Fried Chicken at home. Next, equipment expert Adam Ried reveals his top picks for deep-fry/candy thermometers. Then, tasting expert Jack Bishop challenges Chris to a tasting of green salsa. And finally, test cook Bridget Lancaster uncovers the secrets to perfect Grill-Roasted Peppers. |
Running
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| Title: | Fried Chicken and Grilled Peppers | |
| Air Date: | October 18, 2015 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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