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Guest chef Rob Brown brings a taste of the north of England with a menu that includes crispy black-pudding potato cake with poached egg, Lancashire crusted fillet of salmon with a brown shrimp and cockle sauce and classic Manchester tart. |
Running
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| Title: | Rob Brown | |
| Air Date: | October 5, 2002 | |
| Runtime: | Unknown | |
| Genres: | Food | |
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