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The hosts of The Kitchen are full of fresh new ideas today. First, they fill the freezer with Jeff's make-ahead Sausage and Egg Muffins. Geoffrey shows viewers how to Conquer and Cook artichokes with his Artichoke and Shrimp Tagliatelle pasta. Plus, a look at the hottest new snacks popping up in bars across the country.

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Title: Fresh New Food Ideas
Air Date: April 26, 2014
Runtime: 60 min
Genres: Food

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