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Breathe — or should we say, squeeze! — new life into your everyday bird with Guy's brick chicken method. The meat is tender and juicy, the skin is extra crispy who knew bricks could work culinary magic?! |
Ended
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| Title: | Under the Tuscan Brick | |
| Air Date: | October 5, 2008 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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