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Valerie Bertinelli creates a five-star Italian dinner for French chef Ludo Lefebvre and his wife, Krissy. On the menu are Italian Panzanella, Corn and Cauliflower with Bourbon-Infused Butter, Branzino baked with a Gremolata and Butter-Infused Bourbon Manhattans. |
Ended
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| Title: | Italian Dinner for a French Chef | |
| Air Date: | December 12, 2015 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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