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This trip, Guy's going for surf and turf between the slices. In Vancouver, British Columbia, a food truck shuckin' and frying oysters for a po' boy and topping crispy fries with a mean seafood chowder. In Detroit, the 18,000 foot joint giving savory brisket a beer batter bath and a place on a fresh panini. And in Chicago, the Italian market scratch making meats for the meatball hero and the crispy porchetta sandwich. |
Running
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| Title: | Seafood & Sammies | |
| Air Date: | November 28, 2011 | |
| Runtime: | 30 min | |
| Genres: | Food Travel | |
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