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In this explosive first Grill Masters battle, big personalities and old rivalries create a firestorm in the al fresco kitchen. In the first round, the chefs have two different proteins to prepare: pork chops and sausages. Exercising restraint with a sweet basket ingredient in the entree round is a challenge for some of the chefs. And a cheese and a starch are two of the items that the finalists must make sing on the grills in their desserts. |
Ended
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| Title: | Grill Masters: Part One | |
| Air Date: | July 14, 2012 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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