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Molly Yeh makes a hearty Tomato Squash Soup and Labneh Grilled Cheese for lunch before husband Nick's trombone practice. Then she sends him off with Chewy Chocolate Peanut Butter Bars for the whole choir. Afterwards, they eat a simple weeknight meal of her delicious Smoked Salmon Nicoise Salad.

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Title: Nick's Trombone Choir
Air Date: March 8, 2020
Runtime: 30 min
Genres: Food

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