Roger Mooking showcases 12 of the tastiest beef dishes in restaurants across America from traditional Philly cheesesteaks and ribs to juicy steaks and entire steers. He's hanging out in the kitchen with beef-loving chefs and learning everything there is to know about each cut of beef. Together, they'll create some of the best beef-centric recipes in the country and reveal all of their steer-crazy secrets. |
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Title: | Beef | |
Air Date: | October 17, 2018 | |
Runtime: | 60 min | |
Genres: | Food Travel | |
greenguy86 : Yep, we should be further into the story. Don't see how the rest can be condensed into 2 o...