Laura Vitale shares her secrets to creating a meal that will impress a crowd without stressing the chef. She starts off with crispy Pancetta Wrapped Pork Loin with creamy Polenta Parmigiano. Then she whips up a refreshing Roasted Fennel Salad with Oranges and Baby Arugula. For the finale, her silky Gingerbread Tiramisu is a twist on an Italian classic that's sure to become a favorite among your guests. |
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Title: | Family Style | |
Air Date: | November 1, 2014 | |
Runtime: | 30 min | |
Genres: | Food | |
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