Mary Berry is cooking dishes for a family celebration and that means having enough to go round for a crowd of hungry guests. Mary makes cooking a buffet supper for a special occasion seem almost effortless,with recipes for beef and mushroom stew with mustard mash, salmon en croute with a foolproof salad, and chocolate and orange panna cotta. Plus her meringue tranche with berries and cream is guaranteed to impress your friends and family. |
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Title: | For a Crowd | |
Air Date: | March 24, 2014 | |
Runtime: | 30 min | |
Genres: | Food | |
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