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Host G. Garvin meets New Orleans competitors Chris and Jay. With the main meat of pork shoulder, their teams must each create a menu that represents their neighborhood, and wow the judges for a grand prize of $10,000. |
Ended
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| Title: | New Orleans: Bywater vs. Uptown | |
| Air Date: | August 5, 2014 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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