Whether you're a beginner or a seasoned pro, you'll welcome Martha's expert tips and tricks for making a tasty and versatile yeast dough. Martha's recipe incorporates both butter and sour cream; in this episode, she uses it to make a variety of breakfast treats, from pecan sticky buns to pull-apart monkey bread that's as much fun to make as it is to eat. |
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Title: | Yeast Dough | |
Air Date: | April 11, 2011 | |
Runtime: | 30 min | |
Jen68g : OK thanks, it would be a case of my prossopagnosia (face blindness) I've obviously been co...