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Paul learns new facts about soda bread from the Irish chef and author Clodagh McKenna, meets a potato fanatic who cooks with historic Irish varieties, and admires unique bakes created by the head baker at the Merrion Hotel. |
Ended
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| Title: | Dublin | |
| Air Date: | April 3, 2017 | |
| Runtime: | 60 min | |
| Genres: | Food Travel | |
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