Paul Hollywood is excited to visit Paris for the first time, and sees the classic croissant and baguette baked in their origin city. He also turns the classic eclair into a "Choux Eiffel Tower" to create a stunning special occasion bake. |
||
Title: | Paris | |
Air Date: | April 23, 2016 | |
Runtime: | 60 min | |
Genres: | Food Travel | |
gravedigger : You are correct. Actually, most farmers have them, No vet needed. Has to be done relativ...