This time, Nigella shares clever ideas for workday entertaining. For a casual supper she makes crab and avocado salad with a zesty Japanese dressing. A sit-down two course dinner calls for one-pot classic coq au Riesling followed by juicy jumbleberry crumble. Plus there's a three course crowd-pleaser of quick crostini with avocado and green pea hummus, followed by steak with lemon and thyme, with Eton mess for pudding. |
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Title: | Workday Wonders | |
Air Date: | November 24, 2007 | |
Runtime: | 30 min | |
Genres: | Food | |
Danfis : One word.... eeewww.