Pan-seared scallops with lemon-caper sauce; crisp-skinned salmon filet; pan-seared steak with mustard-cream sauce; Muscovy duck breasts with port wine reduction. |
||
Title: | Pan Searing | |
Air Date: | December 27, 2012 | |
Runtime: | 30 min | |
Genres: | Food | |
Piglet : I remember this and watched it unfold on tv and even though I was in Junior high, it was s...