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Maitake are popular mushrooms packed with aroma and umami. Their uniquely firm texture is perfect for tempura and stir-fried dishes. The development of cultivation technology has taken the once elusive variety from the depths of the wild to local shops, all year round and at affordable prices. Visit a mountain farm outside Tokyo to see how they're grown using natural spring water, then feed your appetite at a French restaurant specializing in mushroom dishes. (Reporter: Saskia Thoelen) |
Running
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| Title: | MAITAKE | |
| Air Date: | October 5, 2022 | |
| Runtime: | 30 min | |
| Genres: | Food Travel | |
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