Our focus today is Nozawana, a leaf vegetable indigenous to Japan. This one-meter-long vegetable is often pickled, as it spoils quickly. Nozawana was first grown in Japan in a village 600 meters above sea level. It has long provided snowed-in villages with a precious source of nutrition during harsh winters. Find out more about the vegetable that went from supporting mountain villages to being loved all around Japan. |
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Title: | NOZAWANA | |
Air Date: | January 8, 2020 | |
Runtime: | 30 min | |
Genres: | Food Travel | |
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