Mark Moriarty encourages home cooking with the humble spud as his main ingredient. He cooks a potato and beef hot pot, crispy potatoes with a twist, perfect mashed potatoes, and potato gratin with a butcher's cut. |
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Title: | Episode 3 | |
Air Date: | April 21, 2021 | |
Runtime: | 30 min | |
Genres: | Food | |
greyfur : Yeah, I don't blame you a bit, actually, if you have a little room, move over a bit, and m...