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Big lumps of crabmeat are the secret to Rachael Ray's twist on pasta carbonara. Crab, celery, lemon and sherry create a bright flavor that balances rich, creamy egg yolks, fatty pancetta and sharp cheese in her Carbonara with Crab. |
Ended
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| Title: | There's No Crying in Carbonara! | |
| Air Date: | April 17, 2019 | |
| Runtime: | Unknown | |
| Genres: | Food | |
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