John Torode and Lisa Faulkner prepare classic comfort foods, starting with vegetarian lasagne and an oozy cheesy garlic swirl, followed by a spicy chicken traybake served with pommes Anna. John also whips up sweet and sour prawns and noodles, and Lisa makes her dad's favourite dessert - treacle tart with a special topping. |
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Title: | Episode 2 | |
Air Date: | November 21, 2020 | |
Runtime: | Unknown | |
Genres: | Food | |
Lulusbay : So totally Australian I could smell it... made me homesick. Beautiful family story, this ...