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Kicking off with KRISTEN KISH, serving up some of her seasonal vegetable favorites and chats about her new series "Restaurants at the End of the World." Chef DANIEL THOMAS shares a brunch for Easter or Passover, and international chef FARIYAL ABDULLAHI whips up her yogurt compote creation to celebrate Ramadan with the Tam Fam! |
Running
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| Title: | Tamron's Tasting Table ‒ Spring Holiday Edition | |
| Air Date: | March 31, 2023 | |
| Runtime: | 60 min | |
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