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James' culinary adventure hits the South West of England with a visit to the food capital of this region, the vibrant city of Bristol. Here he hooks up with local chef Romy Gill who gives James a guided tour of this incredible place. Their first stop is Wapping Wharf, a series of shipping containers housing everything from a butcher to a cheese-monger. After a bit of shopping, James pitches up his mobile kitchen overlooking the iconic Clifton Suspension Bridge to make a tagine of lamb chops. |
Ended
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| Title: | Bristol | |
| Air Date: | March 6, 2019 | |
| Runtime: | 60 min | |
| Genres: | Adventure Food Travel | |
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