Tom stops in at the Brand Steakhouse in Las Vegas to check out their 120 ounce (that's seven and a half pounds) steak challenge; he visits the Rock rest Lodge in Golden, Colorado for a wing sauce made with ghost chiles grown in the restaurant's basement!; And he goes to Punky's Pizza in Chicago for a five pound panzarotti (like a calzone, but crispier). |
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Title: | The Seven-and-a-Half-Pound Steak | |
Air Date: | July 15, 2011 | |
Runtime: | 30 min | |
Genres: | Food | |
mikebcarguy : hahahaha... wild guess, is it what veterinarians use to stretch the rubber bands used for ...