Over 10 weeks, 12 of the best amateur bakers in Britain will whisk, knead, ice, beat and bake their way through classic British cakes, perfect patisserie, Italian delights, sticky caramel constructions and elaborate layered puddings. All 12 will be hoping to impress with their skill, creativity, knowledge and passion to clinch the Bake Off Crown. Each of the 30 new challenges have been carefully designed by judges Paul Hollywood and Prue Leith to reveal just who is a star baker.

Get out your rolling pins and muffin pans! Production has just commenced on the highly anticipated second season of LifeStyle Food's breakout hit from last year, The Great Australian Bake Off.Produced by FremantleMedia Australia exclusively for Foxtel, the 10-part series started filming in Sydney last week with 12 new bakers donning their aprons and taking their spot in the iconic Bake Off shed.Over the coming weeks, these home baking enthusiasts will take on up to 30 mouth-watering challenges that will test their baking prowess, creativity and skill in a bid to find the country's best baker.Culinary icon Maggie Beer and acclaimed chefMatt Moranwill once again be judging the amazing creations and determining the all-important results. Comedians Claire Hooperand Mel Buttle are also back to host the second series and lend their moral support to the bakers.

From biscuits to bread, pies to pavlovas, 10 amateur Kiwi bakers have their skills put to the test. Will they rise to the challenge?

The Great Canadian Baking Show, based on the hit British format, will bring together 10 amateur bakers from across Canada to compete in a series of themed culinary challenges.

Eight bakers compete, preparing delicious springtime desserts for the chance to win the grand prize of $50,000.

Summer is a precious time of year filled with delicious ingredients, special celebrations and memories that last forever. Now, host Jesse Palmer invites 10 of America's top bakers to channel their summer joy through baked goods as they face two challenges week after week. In the end, only one baker will impress judges Carla Hall, Duff Goldman and Damaris Phillips to win the title of Summer Baking Champion and take home the grand prize of $25,000.

Making everything from spider cupcakes to mummy macarons, seven of the country's top bakers will compete to create Halloween's spookiest confections on Halloween Baking Championship, premiering Monday, Oct. 5 at 9|8c. To survive this haunted competition, hosted by Richard Blais, contestants must prove their baking abilities and impress judges Ron Ben-Israel, Carla Hall and Sherry Yard. Only one winner will take home the grand prize of $25,000 and earn the title of Halloween Baking Champion.

The search to find the greatest holiday baker begins as eight amateur bakers enter the kitchen, where they show off their family traditions and superb baking skills. To survive the challenges from week to week, they must prove their abilities in front of our tough-love judges: Duff Goldman, Nancy Fuller and Lorraine Pascale. Hosted by Bobby Deen, this baking championship is the sweetest way to celebrate this holiday season.

Twelve professional duos from across the U.K. go head to head in a series of competitive heats judged by celebrated pastry chefs Cherish Finden and Benoit Blin.In each episode the expert pairs are challenged to two rounds that will test their professional ability and allow them to showcase their creative flair. A new presenting line up of Tom Allen and Liam Charles will offer their own comedic take on events in the professional's kitchen.

Hosts and judges Duff Goldman and Valerie Bertinelli lead eight talented kid bakers through tasty challenges designed to find the most impressive and creative young baker on Kids Baking Championship. In each challenge, the kid contestants (ranging in age from 10 to 13) will be tested on their baking skills and originality, as they whip up delectable desserts including creative cakes, mouthwatering cookies and pastries making it seem as easy as pie. At stake, a sweet prize package that includes a complete set of Food Network bakeware products, a profile in Food Network Magazine, an original cake featured at Charm City Cakes and a $10,000 grand prize. Only one will take the cake to become the Kids Baking Champion!

Baking It is a holiday competition series in which eight teams of two talented home bakers join Maya Rudolph and Andy Samberg's winter cabin for a celebration of culinary holiday traditions. Contestant duos will include spouses, siblings, best friends and more, who will work together to create outstanding savory and sweet creations for themed challenges with the hopes of winning a cash prize. Maya and Andy will lead the festivities, also providing comedic and musical commentary on the action. The bakers' holiday treats will be judged by tough critics – four opinionated real-life grandmothers, who happen to be fantastic bakers themselves!

Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the globe searching for the people, places, culture and traditions behind the world's most remote restaurants.

Legendary judges Prue Leith and Paul Hollywood are back with a new season of The Great American Baking Show with hosts Ellie Kemper and Zach Cherry, where nine amateur bakers from around America enter the iconic tent for unique signature challenges.

Next Baking Master: Paris gives ten ambitious and highly-skilled American bakers unprecedented access to the most iconic pastry shops, as well as mentoring from renowned French baking experts. The series demands that competitors prove their mettle in the pillars of great baking and pastry: technique, artistry, flavor, innovation, and inspiration. Each week, the lowest performing baker will be sent home -- until only one is named Next Baking Master. 

Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.

Blue ribbon-winning bakers from state fairs across the US face off for the first time in an epic baking showdown to win top honors and $100,000.

Viewers will embark on a delicious journey across the globe, exploring the rich and diverse world of noodles through the eyes of four masterful chefs. This season celebrates the cultural significance and culinary artistry of noodles, offering a deep dive into both traditional and innovative techniques.