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Exploring how the food industry makes the consumer pay for food and drink on the go. See how to save money on bottled water and find out what happens to Thames water before it hits the tap. Plus, a look at the real price of bagged and prepared fruit and vegetables, the ingredients that actually go into takeaway food, and top tips to make fresh food last longer. |
Ended
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| Title: | The Cost of Convenience | |
| Air Date: | October 31, 2012 | |
| Runtime: | 45 min | |
| Genres: | Food | |
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