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As the clock ticks down on the first round, one chef gets into a pickle with the pickle juice. Then in the entrée round the chefs must figure out something savvy to do with Savoy cabbage and a curious web of fat. And a very competitive final round - featuring edible flowers - results in a daring dash for the ice cream machine. |
Running
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| Title: | Chewing the Caul Fat | |
| Air Date: | February 14, 2012 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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